Mishiimin Butter

Full Recipe

Mishiimin Butter

STARTING GUIDE

Cooking Time: 5 minutes
Total Time: 50 minutes

INGREDIENTS

4 medium mishiiminag, peeled, cored, chopped
Juice from 1 lemon
2 cups water
1 tsp vanilla extract
1/2 cup brown sugar
1 tsp ground cinnamon
1/2 tsp ground nutmeg

GUIDE / INSTRUCTIONS

1
Place all ingredients in a saucepan.
2
Stir to combine.
3
Bring mixture to a boil.
4
Turn down to low and simmer for 45 minutes.
5
Transfer the mixture to a food processor/blender and blend until the mixture reaches a smooth consistency.

NOTES

Categories: Misc