Full Recipe
Pico de Gallo
STARTING GUIDE
INGREDIENTS
GUIDE / INSTRUCTIONS
- 1Wash tomatoes and cilantro.
- 2Dice tomatoes, onions, chop cilantro, jalapenos, and the optional ingredients (avocado, cucumber).
- 3Put ingredients in a bowl.
- 4Add salt, garlic, the juice of a lime. Mix it up and serve.
NOTES
You can roast your tomatoes for great flavor: heat up a frying pan or skillet on medium high heat. Place whole tomatoes in the cookware and toast the outside until the skin begins to break and split apart. Remove from heat and continue. If you prefer smooth salsa as opposed to chunky, just put all ingredients in the blender.