Full Recipe

Sparkling Maple Syrup Water

INGREDIENTS
  • 4 cups sparkling water
  • 1/2 cup maple syrup
  • 1 pint raspberries
  • 6-8 strawberries
  • 1/2 juice of a lemon
  • Handful of ice
GUIDE / INSTRUCTIONS
  • 1
    Place ice in large pitcher, add in sparkling water and maple syrup, stir.
  • 2
    Rinse raspberries and strawberries, cut strawberries into slices, add berries to pitcher.
  • 3
    Squeeze in 1/2 juice of lemon, stir and enjoy.
  • 4
    Best kept in fridge for 2-3 hours.
NOTES

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