Bison Bake

Preheat the oven to 350F.

Cook pasta according to package, drain and keep warm.

Cook ground bison and garlic over medium heat until brown, drain any liquids.

Combine pasta, bison, beans, undrained tomatoes, salsa, and spices in the skillet; stir.

Transfer to an ungreased 2-quart baking dish or casserole pan. Bake uncovered for 30 minutes.

After 30 minutes sprinkle with cheese and bake for 5 minutes or until the cheese is melted.

Serve with cilantro-lime sauce and tortilla chips.